Thursday, March 3, 2011

Menu Plan


Here's what's on the next few weeks' menu:

Southwestern Beef Stew - rolls - salad
Chili Chicken Pasta - breadsticks
Sesame Chicken - rice - egg rolls or crab rangoons
Shrimp Jambalaya - fruit
Honey-Dijon Chicken - noodles - green beans/carrots
Hamburgers - oven fries - salad
French Dip Sandwiches - macaroni and cheese
Peanut Chicken Stirfry - salad
Hearty Sausage Stew - bread
Ham and Penne Milano - fruit
Pizza - salad
Mexican Pizzas - chips and salsa

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